My Filipino breakfast. Locally known as “Puto and Sikwati”
“Sticky rice with mangoes, choco-hazelnut spread and hot cacao”
Lumpiang Sariwa
Awww,.This is really yummy.
Just had for lunch.♥
Otap (an oval-shaped puff pastry/biscuit) from Cebu and Strawberry Preserves from Baguio. Thanks muchos for the pasalubongs!
Nothing beats warm Taho on a cold morning.
I’ve been craving for Taho since I saw a blog about filipino foods and thank god for asian markets!
(Source: johyphens)
Ate some pieces of heaven this morning.
- spam
- egg
- tuyo
- tapa
- fried rice
tahooooooo~ tahoooooooo~
Eating taho every morning is good for your health:)
homemade pork steak
Turon :D Namiss kong kumain nito. hahaha. Ang arte lang ng turon ko, kailangan pa talagang may nakalagay na langka sa ibabaw kahit meron naman na sa loob tas kailangang nakatinidor pa kung kumain? Ang arte, nagtitiklop kasi akong damit kaya ganun. haha. Wala na akong ginawa maghapon na naman kundi ang kumain ng kumain, ano ba yan. Basta ang sarap kasi kumain e. Ang dami kong alam. hahaha
(Source: batangmariee)
my innermost thoughts: Fishball -
Haaaay… nalala ko tuloy yung matagal ko ng binabalak pero hanggang ngayon hindi ko pa rin nagagawa. Ang tagal ko na kasing hindi nakakakain ng fishball na ikaw mismo yung pumipili. Madalas ako sa mga fishball stand like egg station kao mas feel ko pa rin yung dati.
Tuwing uuwi ako ng gabi sa…
(Source: simplykriz)
Makulay ang buhay sa sinabawang gulay! :))))